Grilled angus burger seasoned with our pasilla pepper blend, topped with avocado, melted Swiss cheese, fried onions, lettuce and chipotle ketchup on a toasted brioche bun. We arrived and there was no one at the...front. If it does, make sure you let your customers know !!! Other people at our table had cold fries that they could not eat and they let the server know it. With guidance from our warm and welcoming staff, our guests discover the bold flavors and vibrant cultures of Latin America. Either way, I miss it). 580 Reviews (301) 330-4400 Website.

A sauteed blend of diced sweet potatoes, idaho potatoes and sweet plantains tossed with scallions, Paladar Latin Kitchen and Rum Bar — 203 Crown Park Ave. Gaithersburg, MD — (301) 330-4400, (We're thrilled to be open in the new Downtown Crown development across from Rio Washingtonian. Also...the strawberry mojito was great. My favorite dish is the rum-glazed Cuban pork, the depth of flavors in this dish-- YUM! Served with grilled tortilla, Tender short rib braised for eight hours in caribbean jus, served with roasted corn grits, sauteed garlic kale and crispy onion garnish, Bring a spirit of togetherness and family warmth to your group with these paladar favorites.

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100% corn tortillas are available upon request, Adobo-rubbed tilapia‏ with pickled onion & pineapple slaw, cabbage, and our cilantro adobo aioli, Grilled chicken, caramelized onions and poblano peppers simmered in coconut milk with fresh herbs, cabbage, cilantro adobo aioli and crushed peanuts & plantains, Not just for vegetarians.

Hearts of palm tossed with spinach, mango, avocado, tomatoes, black beans and our sweet tropical vinaigrette. We had guacamole, braised beef tacos and the Cuban pork with mango rice and black beans.

Light and crispy calamari tossed with sweet mango, crunchy jicama, pickled jalapenos, and cilantro with a side of our mango chimichurri sauce, Baked to order.

I used to go to the Tysons location of Paladar before it closed and have been coming to the Crown location since it opened. My boyfriend has to ask her to give them to us.

(MUAHAHAHAHAHA!) It was so bland. Not to mention, other people sat at the bar and were served. I was impressed that they offered the lettuce wraps instead of tortilla. The appetizers are not the best value, but it is hard to say no to ordering guacamole. For dinner, boyfriend ordered the brisket burger. Served with sweet plantains, pickled onion slaw and aji pepper aioli, Baked to order. Served with tortilla chips for dipping, Baked to order. Served with our housemade chip blend of plantain, yucca, malanga and tortilla, Cuba’s storied dish of love and family. We went to the Yardhouse and had good food and FABULOUS service.
No flavor. Go for the Puerto Rican DoQ or Venezuelan...DiplomaticoMore. to our tables. The order never did arrived and we needed to leave. Served with grilled cuban bread, Marinated and‏ jerk seasoned grilled chicken with our caribbean mango salsa, served with haitian brown rice and sauteed garlic kale, Cuba’s storied dish of love and family. was an awakening experience that left my taste buds craving for more. Other people at our table had cold fries that they could not eat and they let the server know it. NOW OPEN for carry-out and delivery! My son in law loved his lamb burger , I had a delicious spinach and hearts of palm salad and my daughter had enough of her Caribbean Grilled Chicken left over to take home for lunch the next day. My friend had the lamb burger that he ALWAYS gets and highly recommends.

The food and drinks were good, the customer service was on point as well. After a wait, the hostess coldly said "you can sit anywhere you want" and them was gone.