We close the tourist ring in the northern area of Torchiarolo, visiting Valesio, the archaeological park containing the remains of ancient Roman spas and town walls: Masseria Grande is located in the site which today houses one of the “Terra dei Messapi” Info Points.We go one until we come to San Pietro Vernotico, the town of the great Domenico Modugno. Then we go on to the “Wine Town”: Cellino San Marco.
In search of the perfect wine? To continue to discover the territory and therefore the end of the “Messapi di Vino” itinerary, we refer you to the itinerary entitled.“Limitone dei Greci. May we recommend the 2017 Puglia Negroamaro. In 1950 Pasquale Martucci, Baron of Valenzano, and his sons Celio, Giacomo, Nicola and Pietro Aurelio inaugurated an important winery in Valenzano supplied with wine-making equipment that was decidedly advanced for the time, complete with a bottling line and underground and raised tanks as well as a spacious area for offices and staterooms.

Among these is the Cantina Cooperativa of San Donaci, the oldest wine producers of the province of Brindisi, which boasts an excellent quality of production.Continuing along the dirt track which cuts the wet area in two, we will cross a section of road shared by another tourist itinerary: “Il limitone dei Greci”. Following the SP51, towards the Estates of Albano Carrisi, we come to Curtipetrizzi Woods (Aurito.Woods). Continuing our route through the Torchiarolo countryside we easily reach the sanctuary of the Madonna di Galeano, located in the middle of large expanses of olive groves.Following northwards, we pass Masseria Piutri, (one of the nine Teaching Farmhouses of the “Terra dei Messapi”) and Masseria Pisciani (the holiday farm furthest towards the east of the Terra dei Messapi). Its flavor reveals hints of red berries veering towards jam. A useful resource for hunting down that rare bottle or a birthday-year wine for a loved one’s special day.Wine-Searcher's historical data and benchmark analysis provides trustworthy and valuable insights into likely market trends.Find and price wines, beers and spirits across online stores.This is the one of the most popular Puglia IGT wines. Frequently pumping phases alternate with delestage.In stainless steel tanks for at least 6 months.Soft, smooth, fresh, with a pleasantly bitter aftertaste.Soups, light pasta dishes, cured meats, soft cheese.In 1950 Pasquale Martucci, Baron of Valenzano, and his sons Celio, Giacomo, Nicola and Pietro Aurelio inaugurated an important winery in Valenzano supplied with wine-making equipment that was decidedly advanced for the time, complete with a bottling line and underground and raised tanks as well as a spacious area for offices and staterooms.Administrative offices and legal residence:Uncork a few minutes before, optimum temperature 16-18° C. Continuando a navigare su questo sito, acconsenti all'utilizzo dei cookie.

The rural context in this area is characterised by extensive vineyards for the productio of wine. There is no critics reviews yet for this vintage.In-stock and available for sale at the price shown.Price starts low and is sold to the highest bid after reserve price is reached.Germany North Rhine-Westphalia,2018 Messapi Primitivo puglia, Farnese Vini.Check with the merchant for stock availability.

Messapi of wine Type of itinerary: Food and wine Start at: Torchiarolo Route Length: 17 Time required: mezza giornata To be travelled: By car Municipalities crossed: Torchiarolo, San Pietro Vernotico, Cellino San Marco, San Donaci negroamaro 2018 - messapi 0,75 L Red Wine / Italy / Puglia wine / 14 % vol / 100% Negroamaro THE SURPRISE OF THE YEAR: a new grape variety tested by our experts: a …

But meanwhile, we can tell you that San Pancrazio Salentino, the last leg of this route through the art of wine-making of the Terra dei Messapi, is the nearest Municipality to the Ionian coast of all eight Municipalities of the Local Action Group (GAL) and has many points of considerable historicalarchaeological interest.Copyright © 2013 • G.A.L.